You need to prepare the following ingredients to make cheesecake :
Cream cheese 150g
90g yogurt
40g whipping cream – whipping cream
40g butter
2 egg yolks
2 egg whites
40g flour
40g powdered sugar
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Boil the water to melt the cheese and buttermilk and add yogurt, whipped cream, and egg yolks. |
Sift the flour into the mixture. |
Mix well until you get a homogeneous mixture. |
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Whip the egg whites and icing sugar. |
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Mix the egg whites into the cheese cream mixture you get after step 1. |
Whisk to obtain a homogeneous batter. |
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Preheat the oven to 150 ° C. Pour the mixture into the pan, place on the baking sheet, pour boiling water to occupy the tray. |
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Put the cake in the oven for 45 minutes. |
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 Finally, you take the cake to cool and then refrigerate. |
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Cheesecake served with a little jam and fruit will go well. |
For those who love cake and love making, it is very important to have a delicious batch of “baked” at the beginning of the year, signaling a new year of the kitchen always burning red, the oven always fragrant smell of cake. With this delicious and cool soft cheese cake, make sure your whole family will be satisfied when enjoying it!
Wish you success and your meal!